Isobel and Ed were married in May this year, the ceremony was held at Princethorpe College and then on to Park Farm in Upper Shuckburgh for the reception. The couple were after a country garden rustic inspired wedding with pretty flowers, hessian, twine, fruit crates and straw bales.
Read more about their wedding below and scroll down to see beautiful photos from Anna Clarke Photography
COUNTRY GARDEN WEDDING FLOWERS
At our consultation we highlighted a number of flowers which we would use throughout the day, these included peonies, hydrangeas in cream, pink and blue, avalanche and sweet avalanche roses, wax flower, gyposphila with eucalyptus. The choice of flowers offered a great mix of soft rounded shapes and texture for contrast to create the country garden rustic look they were after.
COUNTRY GARDEN BRIDAL BOUQUET
Isobel’s bridal bouquet was a handtied mix of country garden flowers, she had beautiful pink peonies, white peonies, blush pink roses with highlights of wax flower, gypsophila and astilbe. We used an off cut of lace from her dress to wrap the handle of the bouquet so it tied in with her dress perfectly, pinned onto the bouquet handle was a stunning brooch that belonged to her Granny.
COLOURFUL BRIDESMAIDS BOUQUETS
The bridesmaids wore colourful dresses, all six bridesmaids had a different coloured dress which worked well for this relaxed style of wedding. For each bridesmaid we created a bouquet which complimented her dress. The bouquets were all made from a mix of hydrangeas and roses with extra foliage and flowers for textures, we used different colours of hydrangeas and roses for each of the girls. The bouquet handles were all wrapped with hessian and raffia to create a relaxed country feel.
COUNTRY GARDEN WEDDING FLOWERS IN THE MARQUEE
At Park Farm there was a lovely set up of tipis, hay bales covered in cosy blankets and the main marquee to welcome guests. We focused our floral decorations in the main marquee.
The marquee was filled with colourful country bunting strung from the roof with paper pom poms and lanterns hanging down at various points, this created a real wow factor was guests walked into the marquee for the first time. On the tables we laid out our hessian runners and squares of hessian over the linen cloths to create more interest.
The top table had a central arrangement which sat in front of the bride and groom, running along the length of the table were a mix of bottles filled with flowers of the day. The bride and her bridesmaids wanted to get involved with decorating so did these bottles themselves as well as hanging up hearts around the marquee and other finishing touches.
The guest tables had a country rustic cream jug placed on a hessian square, we used a mix of hydrangeas, wax flower, peonies, roses, gyp and eucalyptus in these which smelt divine. We tied raffia around the jugs which the table number was pegged onto. Isobel had collected candles and tea lights to scatter around the tables.
COUNTRY GARDEN TABLE PLAN
We made Isobel and Ed’s wedding table plan from white washed wooden crates which we hung small silver buckets from and filled with peonies, roses and wax flower. Each bucket represented a different table and had a list of the guests names tied to the front of it.
Love the naked wedding cake they had chosen and the country garden feel they had created for their sweetie buffet.
A few more beautiful photos of Isobel and Ed on their wedding day by Anna Clarke Photography.